True Scotch Beef

It is what we are famous for

Happy Pigs

Award Winning Pork

Top Quality Products

No compromise

We Are Open

During these challenging times our shop remains open with hours to 9am to 5pm Monday to Saturday.

Please remember to wear a face covering in the shop and to keep a safe distance.
Thank you for your patience and understanding at this time.

Our Speciality Products

Finest Quality Meats

Free Range Pork

Free Range Pork

Our free range pork is sourced from Anna’s Happy Trotters in Howden, East Yorkshire.

The pigs are bred, weaned and fattened outdoors and fed only on natural products.

This has given rise to award winning succulent, great tasting pork that has been praised by celebrity chefs Gerard Baker and Rosemary Shrager.

Free Range Pork

Free Range Poultry

Reared in Harlow, Southern England, Label Anglais Special Reserve chickens are allowed to roam free and feed on natural products, slowly reaching full maturity.

Free from additives they have a delicate texture and excellent flavour. They are raised in a high welfare environment and grow slowly to full maturity which can be up to 75 days.

These chickens are far superior to supermarket chickens, and are only supplied to independent butchers and restaurants. They are so good that even Gordon Ramsey uses them.

Free Range Pork

Scotch Beef

All our Scotch Beef is sourced from John Scott Beef in Scotland.

We guarantee our beef is fully traceable and certified.

The cattle feed on the lush grassland of the Scottish Highlands. 80% of Scotland’s grassland is ‘grass rough’ which makes it ideal for raising cattle. This rough grass helps to make scotch beef the high quality the you have come to expect of our beef.

Hayes Traditional Butchers